Vegetarian Poutine
Prep: 10 min | Cook: 20-25 min | Serves: 2-4
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FEATURED PRODUCT
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Pub Fries
Have the restaurant experience at home with Cavendish Farms Restaurant Style Pub Fries! These premium, skin-on, thick-cut fries are lightly seasoned with sea salt to deliver the authentic taste of your neighbourhood pub. While they’re delicious on their own, the thicker cut of these fries means they’re great for dipping in your favourite sauces. Serve them with specialty ketchups, aioli, curry mayo, or whatever you please.
Ingredients
- 1 bag of Cavendish Farms Restaurant Style Pub Fries
- 1 green onion, roughly chopped
- 1 cup of shredded plant-based cheese
- 1 cup of mushroom gravy
Directions
- Cook Cavendish Farms Restaurant Style Pub Fries in an oven or air fryer according to package directions
- Garnish the pub fries with shredded plant-based cheese, mushroom gravy and green onion and enjoy!
