Tokyo Fries
Prep: 10 minutes | Cook: 20 minutes | Serves: 5-6
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Classic Straight Cut
With our signature FlavourCrisp crunch, these straight cut fries are sure to make your mouth water. A total classic and endlessly versatile, you can use them in any recipe and flavour them however you like. Try them loaded up with tasty toppings, drizzled in your favourite sauces, seasoned for a late-night treat — the sky’s the limit! Give any meal a boost with a side of these crispy fries.
Ingredients
- 1 bag of Cavendish Farms Flavour Crisp Classic Straight Cut Fries
- 2 tablespoon onion powder
- 2 tablespoon black sesame seeds
- 1 ½ teaspoon nutritional yeast
- 1 teaspoon sea salt
- 1 teaspoon of sriracha mayo
- 1 package of roasted seaweed
- 1 green onion, roughly chopped
Directions
- Cook Cavendish Farms FlavourCrisp Classic Straight Cut Fries in an oven or air fryer according to package directions.
- Add cooked fries into a bowl. Add onion powder, black sesame seeds, nutritional yeast, sea salt and toss until all the fries are well coated.
- Transfer the tossed fries onto a plate. Garnish with sriracha mayo, roasted seaweed, and green onion. Serve and enjoy!
