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Mother's Day Brunch with Hash Brown Sticks

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Prep: 10 minutes | Cook: 15 minutes | Serves: 4

Ingredients

  • 1 bag Cavendish Farms Hash Brown Sticks
  • All of Mom's brunch favourites, we recommend:
  • Scrambled eggs
  • Fresh fruit
  • Bacon
  • Smoked salmon

Directions

  1. Preheat oven and bake Cavendish Farms Hash Brown Sticks as directed.
  2. Chop and prepare desired side dishes and set aside.
  3. Plate cooked fries and add desired toppings.
  4. Enjoy!