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Holiday Brunch Board with Hash Brown Sticks, Fries, Wedges and Hash Brown Bites

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Prep: 15 | Cook: 30 | Serves: 4-5

Ingredients

  • 1 Bag of Cavendish Farms Hash Brown Sticks
  • 1 Bag of Cavendish Farms Classic Straight Cut Fries
  • 1 Bag of Cavendish Farms Hash Brown Bites
  • 1 bag of Cavendish Farms Restaurant Style Garlic and Rosemary Wedges
  • Your favourite dipping sauces and sliced cheeses to serve

Directions

  1. Cook has brown sticks, straight cut fries, hash brown bites, and wedges according to package directions.
  2. Assemble your board starting with the largest item first.
  3. Add in smaller items until the board is completely covered.
  4. Use decorative bowls for your dips.