Hash Brown Waffle Breakfast Sandwich
Prep: 10 min | Cook: 20-25 min | Serves: 2-4
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Hash Brown Waffles
One part hash brown. One part waffle. All parts delicious! These hash brown waffles make breakfast so irresistible that you’ll crave them all day and all night. Serve them in the morning with a side of your favourite breakfast foods, snack on them in the afternoon, or switch up your dinner routine by subbing these in for your usual fries.
Ingredients
- 1 bag of Cavendish Farms All- Day Breakfast Hash Brown Waffles
- 4 cups of Leftover Ham
- 4 Eggs
- 4 slices of Cheddar Cheese
- 4 English Muffins
Directions
- Cook Cavendish Farms All-Day Breakfast Hash Brown Waffles in an oven or air fryer according to package directions.
- Heat leftover ham in the microwave until warm.
- In a pan, crack an egg and cook it until almost well done. Layer a slice of cheese on top of the egg.
- Toast the English muffin and spread with butter. Serve with egg on bottom, layer with ham and Hash Brown Waffle. Enjoy!
