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Halloween Hash Browns

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Prep: 5 min | Cook: 5 - 10 min | Serves: 2 - 4

Ingredients

  • 1 bag of Cavendish Farms All-Day Breakfast Mini Quick Cook Hash Brown Patties
  • 1 cup icing sugar
  • 1 cup milk
  • ½ cup jam, of choice
  • ¼ cup mini chocolate chips, of choice

Directions

  1. Preheat air fryer to 400°F.
  2. Spread Mini Hash Browns in a single layer in air fryer basket and cook according to packaging instructions.
  3. To prep, mix icing sugar and milk and mix until desired consistency and set aside.
  4. To cooked Mini Hash Browns, layer jam. Draw lines across Mini Hash Brown with icing sugar. Draw two circles on the top of the Mini Hash Brown and place two mini chocolate chips to form the eyes for the mummy.
  5. Enjoy while warm!