Onion Hash Brown Patties
A tasty choice any time, Cavendish Farms Classic Onion Hash Brown Patties are for the hash brown lover looking to shake things up. Made with real onions and premium potatoes and coated for a crispy exterior, they’re incredibly convenient and versatile. Load them up with anything you like for a savoury meal or quick snack.
sizes:
Related Recipes
Cooking Instructions
Cook from frozen. For best results, do not overcook. If defrosted, use immediately. Do not refreeze. The following cooking instructions are recommended for product quality and food safety.
Oven Method
-
1. Preheat oven to 450°F (232°C).
-
2. Spread single layer of frozen patties on a non-stick baking sheet and bake for 10 minutes.
-
3. Flip patties over.
-
4. Continue baking for 7-10 minutes to a light golden colour.
Deep Fry Method
-
1. Preheat oil to 350˚F (180˚C).
-
2. Place product in fryer basket. Do not fill basket more than half full.
-
3. Carefully lower basket into hot oil.
-
4. Fry 2 minutes or to a light golden colour.
Nutrition Information
Ingredients
Potatoes • Vegetable oil (soybean oil and/or canola oil) • Yellow corn flour • Salt • Modified potato starch • Granulated onion • Dextrose • Sodium acid phosphate (to help retain colour)
| Nutrition Facts | |
|---|---|
| Valeur nutritive | |
| 1 piece (85 g) | |
| 1 morceau (85 g) | |
| Calories 160 | % Daily Value* % valeur quotidienne* |
| Fat / Lipides 8 g | 11 % |
|
Saturated / saturés 0.5 g + Trans / trans 0 g |
3 % |
| Carbohydrate / Glucides 22 g | |
| Fibre / Fibres 2 g | 7 % |
| Sugars / Sucres 0 g | 0 % |
| Protein / Protéines 2 g | |
| Cholesterol / Cholestérol 0 mg | |
| Sodium 340 mg | 15 % |
| Potassium 250 mg | 5 % |
| Calcium 10 mg | 1 % |
| Iron / Fer 0.4 mg | 2 % |
| *5% or less is a little, 15% or more is a lot | |
| *5% ou moins c'est peu, 15% ou plus c'est beaucoup |