Cooking Instructions
Fryer
Temp: 180°C /350°F
Cook Time: 3 1/2 min
Convection Oven
Temp: 220°C /425°F
Cook Time: 10 - 12 min
Traditional Oven
Temp: 220°C /425°F
Cook Time: 22 - 25 min
Product Specifications
Product Name | FlavourCrisp Spicy Wedge, 10-Cut |
GTIN - 14 | 100 56210 05718 8 |
GTIN - 12 | 0 56210 05718 1 |
Grade | Grade A |
Coated | Yes |
Shelf Life | 24 |
Kosher | Yes |
Pack Size | 6 x 2 KG |
Net Weight (LB) | 26.45 |
Gross Weight (LB) | 27.9 |
Pallet Pattern (ti x hi) | 10 X 8 |
Case Cube (ft3) | 0.97 |
Case Dimensions (in) | 16" x 12" x 8.75" |
Packaging Type (Case) | Kraft |
Packaging Type (Bag) | Clear Poly |
Oz. per Case | 423 |
Nutrition Facts | |
---|---|
Valeur nutritive | |
8 pieces (85 g) | |
8 morceaux (85 g) | |
Calories 120 | % Daily Value* % valeur quotidienne* |
Fat / Lipides 4 g | 5 % |
Saturated / saturés 0.3 g + Trans / trans 0 g |
2 % |
Carbohydrate / Glucides 19 g | |
Fibre / Fibres 2 g | 7 % |
Sugars / Sucres 0 g | 0 % |
Protein / Protéines 2 g | |
Cholesterol / Cholestérol 0 mg | |
Sodium 310 mg | 13 % |
Potassium 350 mg | 7 % |
Calcium 10 mg | 1 % |
Iron / Fer 0.5 mg | 3 % |
*5% or less is a little, 15% or more is a lot | |
*5% ou moins c'est peu, 15% ou plus c'est beaucoup |
Ingredients
Potatoes, Soybean And/Or Canola Oil, Wheat Flour, Yellow Corn Meal, Salt, Modified Corn Starch, Spices, Garlic Powder, Onion Powder, Dextrose, Extractive Of Paprika, Guar Gum, Sodium Acid Pyrophosphate. CONTAINS: WHEAT