Cooking Instructions
Fryer
Temp: 180°C /350°F
Cook Time: 4 3/4
Convection Oven
Temp: 204°C /400°F
Cook Time: 14
Product Specifications
| Product Name | FlavourCrisp Hearty Cut Tuscan Herb Roasts |
| GTIN - 14 | 100 56210 04141 5 |
| GTIN - 12 | 0 56210 04141 8 |
| Cut Size | 7/8" x 1" x 1 1/2" |
| Grade | Grade A |
| Coated | Yes |
| Shelf Life | 24 |
| Kosher | Yes |
| Halal | Yes |
| Pack Size | 6 x 4 LB |
| Net Weight (LB) | 24.00 |
| Gross Weight (LB) | 25.50 |
| Pallet Pattern (ti x hi) | 10 X 7 |
| Case Cube (ft3) | 0.86 |
| Case Dimensions (in) | 16" X 12" X 7.75" |
| Packaging Type (Case) | Oyster |
| Packaging Type (Bag) | Poly Bag |
| Nutrition Facts | |
|---|---|
| Valeur nutritive | |
| 4 pieces (85 g) | |
| 4 morceaux (85 g) | |
| Calories 110 | % Daily Value* % valeur quotidienne* |
| Fat / Lipides 3 g | 4% |
|
Saturated / saturés 0.2 g + Trans / trans 0 g |
1% |
| Carbohydrate / Glucides 20 g | |
| Fibre / Fibres 2 g | 7% |
| Sugars / Sucres 0 g | 0% |
| Protein / Protéines 2 g | |
| Cholesterol / Cholestérol 0 mg | |
| Sodium 160 mg | 7% |
| Potassium 0 mg | 0% |
| Calcium 10 mg | 1% |
| Iron / Fer 0.75 mg | 4% |
| *5% or less is a little, 15% or more is a lot | |
| *5% ou moins c'est peu, 15% ou plus c'est beaucoup |
Ingredients
Potatoes, Vegetable oil (soybean oil and/or canola oil), Wheat flour, Rice flour, Yellow corn meal, Salt, Modified corn starch, Garlic powder, Onion powder, Spices, Flavour (autolyzed yeast extract), Dehydrated parsley, Guar gum, Sugars (dextrose), Sodium phosphate (to help retain colour). CONTAINS: WHEAT
Breakfast Brochure
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Full Line Product Listing
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Loaded Fries Brochure
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Preparing Perfect Fries
Are you using the best practices for your fry station? Find out here! This 45 second video outlines how to prepare the perfect fry, by properly managing your fry station to ensure that your customers are enjoying the best quality fries.
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