Cooking Instructions
Fryer
Temp: 180°C /350°F
Cook Time: 2 3/4 min
Product Specifications
| Product Name | Cavendish Farms Small Diced (3/4" x 1/2" x 1") |
| GTIN - 14 | 100 56210 04112 5 |
| GTIN - 12 | 0 56210 04112 8 |
| Cut Size | 3/4" x 1/2" x 1" |
| Grade | Grade A |
| Coated | No |
| Shelf Life | 24 |
| Kosher | Yes |
| Halal | Yes |
| Pack Size | 6 x 5 LB |
| Net Weight (LB) | 30 |
| Gross Weight (LB) | 31.75 |
| Pallet Pattern (ti x hi) | 10 X 8 |
| Case Cube (ft3) | 0.91 |
| Case Dimensions (in) | 16" x 12" x 8.2" |
| Packaging Type (Case) | Oyster |
| Packaging Type (Bag) | Clear Poly |
| Oz. per Case | 480 |
| Nutrition Facts | |
|---|---|
| Valeur nutritive | |
| 20 pieces (85 g) | |
| 20 morceaux (85 g) | |
| Calories 110 | % Daily Value* % valeur quotidienne* |
| Fat / Lipides 2.5 g | 3% |
|
Saturated / saturés 0.3 g + Trans / trans 0 g |
2% |
| Carbohydrate / Glucides 20 g | |
| Fibre / Fibres 2 g | 7% |
| Sugars / Sucres 0 g | 0% |
| Protein / Protéines 2 g | |
| Cholesterol / Cholestérol 0 mg | |
| Sodium 20 mg | 1% |
| Potassium 350 mg | 7% |
| Calcium 10 mg | 1% |
| Iron / Fer 0.3 mg | 2% |
| *5% or less is a little, 15% or more is a lot | |
| *5% ou moins c'est peu, 15% ou plus c'est beaucoup |
Ingredients
Potatoes, Vegetable Oil (Soybean Oil and/or Canola Oil), Dextrose, Sodium Acid Pyrophosphate.
Breakfast Brochure
Breakfast Solutions: Win over the breakfast crowd with Cavendish Farms.
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Product Information
Full Line Product Listing
Full Line Product Listing - Premium Potatoes & Appetizers
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Menu Inspirations
Loaded Fries Brochure
Add toppings. Increase profits with topped-up fries.
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Preparing Perfect Fries
Are you using the best practices for your fry station? Find out here! This 45 second video outlines how to prepare the perfect fry, by properly managing your fry station to ensure that your customers are enjoying the best quality fries.
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