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The Big Game Snack Stadium

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Prep: 15 min | Cook: 20 - 25 min | Serves: 8 - 10

Ingredients

  • 1 bag of Cavendish Farms Quick Crisp Potato Tots
  • 1 bag of Cavendish Farms Quick Crisp Onion Rings
  • 1 bag of Cavendish Farms Quick Crisp Slim Steak Cut Fries
  • 1 bag of Cavendish Farms Restaurant Style Waffle Fries
  • 1 bag of Cavendish Farms FlavourCrisp Classic Straight Cut Fries
  • 1 bag of Cavendish Farms Restaurant Style Kettle-Style Wedges
  • 1 celery
  • 1 cucumber
  • 2 peppers
  • 1 green onion
  • 1 tbsp parsley
  • 1 tbsp fresh dill
  • 1 cup baby carrots
  • 1 cup guacamole
  • 1 cup spinach dip
  • 1 cup salsa
  • 1 cup roasted red pepper hummus
  • 1 cup buffalo chicken dip
  • 1 cup herb & spice cream cheese dip
  • 1 tbsp red pepper flakes
  • 1 cup hot honey wings, of choice
  • 1 cup pigs in blanket, of choice
  • 1 cup BBQ meatballs, of choice

Directions

  1. Preheat air fryer to 400°F.
  2. Spread Potato Tots, Waffle Fries, Straight Cut Fries, Kettle Style Wedges, Onion Rings and Slim Steak Cut Fries in an air fryer basket and cook according to packaging instructions.
  3. To prep, slice celery, cucumber and peppers into 1- inch sticks and set aside. Roughly chop green onion, parsley and fresh dill and set aside.
  4. Add baby carrots, guacamole, spinach dip, salsa, roasted red pepper hummus, buffalo chicken dip, herb & spice cream cheese dip into small serving bowls and set aside.
  5. Garnish guacamole with red pepper flakes, roasted red pepper hummus dip and salsa with parsley, herb & spice cream cheese dip with dill, spinach dip with green onion and buffalo chicken dip with green onion.
  6. Place hot honey wings, pigs in blanket and BBQ meatballs in medium sized serving tray and set aside.
  7. Serve cooked Potato Tots, Waffle Fries, Straight Cut Fries, Kettle Style Wedges, Onion Rings and Slim Steak Cut Fries with dips and appetizers and enjoy!