Quick Reuben Hash Brown Toast
Prep: 5 min | Cook: 15 - 20 min | Serves: 4 - 8
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Original Hash Brown Patties
Breakfast isn’t just for the morning! Cavendish Farms Classic Original Hash Brown Patties are a classic choice any time of day. Convenient and easy to prepare, enjoy them as they are for breakfast or load them up with your favourite toppings for a satisfying lunch or dinner. They also make a perfect go-to snack! Made in Canada from domestic and imported ingredients.
Ingredients
- 1 bag of Cavendish Farms All-Day Breakfast Classic Hash Brown Patties
- 1/2 cup mayo
- 2 tbsp ketchup
- 2 tsp Worcestershire sauce
- 2 tsp horseradish
- 8 slices Swiss cheese
- 450 grams corned beef, thinly sliced
- 1 cup sauerkraut
- 8 cornichon pickles, sliced
Directions
- Preheat toaster oven to 450°F.
- Spread Hash Brown Patties in a single layer on a non-stick baking sheet and cook according to packaging instructions.
- To prep, make the Russian dressing by combining the mayo, ketchup, Worcestershire sauce, and horseradish in a small bowl. Set aside.
- Top each cooked Hash Brown Patty with dressing, a slice of Swiss cheese, and corned beef. Place back in the toaster oven for 2 minutes until the cheese melts.
- Garnish with sauerkraut, a drizzle of more dressing, and the sliced cornichon!
