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Hash Brown Grilled Cheese

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Prep: 10 minutes | Cook: 20 minutes | Serves: 2-4

Ingredients

  • 1 pack of Cavendish Farms All-Day Breakfast Original Hash Brown Patties
  • 2 mozzarella slices
  • 1 tablespoon of olive oil

Directions

  1. Preheat toaster oven to 450°F.
  2. Spread single layer of frozen patties on a non-stick baking sheet and bake for 10 minutes.
  3. Flip patties over and continue baking for 7-10 minutes to a light golden colour.
  4. Add 2 mozzarella slices to cooked hash brown and cook in toaster oven for an extra 5 minutes until cheese is melted.
  5. Combine the 2 hash browns and slice in half.
  6. Serve the Hash Brown Grilled Cheese with a side of your favourite tomato soup.