Festive Onion Rings
Prep: 5 min | Cook: 5 - 10 min | Serves: 2 - 4
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FEATURED PRODUCT
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Onion Rings
Our Quick Crisp products are great in the oven, but were made for the air fryer, so you can cook your favorites even faster. Golden rings so good you'll always want more! Delicious, crispy, and premium onion rings are just 5-minutes away in the air fryer.
Ingredients
- 1 bag of Cavendish Farms Quick Crisp Onion Rings
- 1 tbsp basil
- 1 cup roasted red pepper
- 2 tbsp roasted almonds
- 2 cloves roasted garlic
- 3 tbsp olive oil
- 1 tbsp goat cheese
- Salt & pepper, to season
Directions
- Preheat air fryer to 400°F.
- Spread Onion Rings in a single layer in air fryer basket and cook according to packaging instructions.
- To prep, roughly chop basil and set aside.
- To make roasted red pepper pesto, add roasted red pepper, almonds, garlic, olive oil, salt and pepper to a food processor and blend on high until smooth.
- Stack cooked Onion Rings on a plate, starting with the largest Onion Ring to the smallest to make it look like a tree.
- Garnish your Onion Rings with roasted red pepper pesto, basil and goat cheese. Serve while warm.
