Caesar Salad with Potato Tots
Prep: 5 min | Cook: 5 min | Serves: 1
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FEATURED PRODUCT
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Potato Tots
Crisp and perfect for any time of day (or night). Ready in just 5 minutes, spend the time you save cooking them dreaming up new ways to enjoy them. Our Quick Crisp products are great in the oven, but were made for the air fryer, so you can cook your favorites even faster.
Ingredients
- 1 bag of Cavendish Farms Quick Crisp Potato Tots
- 1 large romaine lettuce
- ¼ cup Caesar dressing of choice
- ¼ cup shredded parmesan cheese
- ¼ cup bacon bits
Directions
- Preheat air fryer to 400°F.
- Spread Potato Tots in a single layer in air fryer basket and cook according to packaging instructions.
- To prep, roughly slice romaine lettuce and transfer to a medium-sized bowl and set aside.
- Remove cooked Potato Tots from air fryer and transfer to a baking sheet. Smash cooked Potato Tots and place in air fryer basket. Cook for 1 minute or until Potato Tots are perfectly crispy and set aside.
- Meanwhile, toss chopped romaine lettuce with Caesar dressing until well coated and set aside.
- To serve, add Caesar salad in a bowl, garnish with parmesan cheese and crispy Potato Tots and top with bacon bits. Enjoy while hot!
