Spicy Cracked Pepper Straight Cut
These fries have the signature FlavourCrisp crunch you love, elevated by the classic flavour of spicy cracked pepper! Cavendish Farms FlavourCrisp Spicy Cracked Pepper Straight Cut Fries are crafted from premium potatoes and incredibly easy to prepare. They’re perfect on their own or with your favourite dip, and they also make a flavourful side that every seasoned fry lover will crave.
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Cooking Instructions
Cook from frozen. For best results, do not overcook. If defrosted, use immediately. Do not refreeze. The following cooking instructions are recommended for product quality and food safety.
Oven Method
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1. Preheat oven to 425°F (220°C).
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2. Spread frozen product in a single layer on a non-stick baking sheet and bake for 12 minutes.
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3. Flip product.
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4. Continue baking for 7-9 minutes, or to a light golden colour.
Deep fry Method
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1. Preheat oil to 350°F (180°C).
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2. Place frozen French Fries in fryer basket. Do not fill basket more than half full.
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3. Carefully lower basket into hot oil.
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4. Fry 3–4 minutes or to light golden colour.
Nutrition Information
Ingredients
Potatoes • Vegetable oil (soybean oil and/or canola oil) • Wheat flour • Modified corn starch • Salt • Spices • Sugar • Yellow corn meal • Baking powder • Garlic powder • Guar gum • Spice extractives • Dextrose • Sodium acid pyrophosphate (to help retain colour) Contains: Wheat
| Nutrition Facts | |
|---|---|
| Valeur nutritive | |
| 16 pieces (85 g) | |
| 16 morceaux (85 g) | |
| Calories 160 | % Daily Value* % valeur quotidienne* |
| Fat / Lipides 8 g | 11 % |
|
Saturated / saturés 0.5 g + Trans / trans 0 g |
3 % |
| Carbohydrate / Glucides 21 g | |
| Fibre / Fibres 2 g | 7 % |
| Sugars / Sucres 0 g | 0 % |
| Protein / Protéines 2 g | |
| Cholesterol / Cholestérol 0 mg | |
| Sodium 390 mg | 17 % |
| Potassium 250 mg | 5 % |
| Calcium 10 mg | 1 % |
| Iron / Fer 0.75 mg | 4 % |
| *5% or less is a little, 15% or more is a lot | |
| *5% ou moins c'est peu, 15% ou plus c'est beaucoup |