A Cavendish product Sweet Potato Fries

Hash Brown Sticks

Our exciting innovation on Canada's most popular breakfast item in the perfect form for dipping or snacking. Kids and adults alike will love them!

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Cooking Instructions

Cook from frozen. For best results, do not overcook. If defrosted, use immediately. Do not refreeze. The following cooking instructions are recommended for product quality and food safety.

Oven Method

  • 1. Preheat oven to 450°F (230°C)

  • 2. Spread frozen hash brown sticks in a single layer on a non-stick baking sheet, and bake for 12 minutes.

  • 3. Flip hash brown sticks.

  • 4. Continue baking for 8-10 minutes to a light golden colour.

Deep Fry Method

  • 1. Preheat oil to 350˚F (180˚C).

  • 2. Place product in fryer basket. Do not fill basket more than half full.

  • 3. Carefully lower basket into hot oil.

  • 4. Fry 2 minutes or to a light golden colour.

Nutrition Information


Potatoes, vegetable oil (soybean and/or canola oil), yellow corn flour, salt, granulated onion, spices, dextrose, sodium acid pyrophosphate.

nutitional information