Cooking Instructions
Fryer
Temp: 180°C /350°F
Cook Time: 2 1/2 min
Traditional Oven
Temp: 232°C /450°F
Cook Time: 22 - 25 min
Product Specifications
Product Name | Select Shoestring, Brined, Skin-On |
GTIN - 14 | 100 56210 30140 3 |
GTIN - 12 | 0 56210 30140 6 |
Grade | XLF |
Coated | No |
Shelf Life | 24 |
Kosher | Yes |
Pack Size | 6 x 4.5 LB |
Net Weight (LB) | 27 |
Gross Weight (LB) | 28.5 |
Pallet Pattern (ti x hi) | 10 X 6 |
Case Cube (ft3) | 1.27 |
Case Dimensions (in) | 16" x 12" x 11.5" |
Packaging Type (Case) | Oyster |
Packaging Type (Bag) | Paper |
Oz. per Case | 432 |
Nutrition Facts | |
---|---|
Valeur nutritive | |
14 pieces (85 g) | |
14 morceaux (85 g) | |
Calories 130 | % Daily Value* % valeur quotidienne* |
Fat / Lipides 3.5 g | 5% |
Saturated / saturés 0.3 g + Trans / trans 0 g |
2% |
Carbohydrate / Glucides 24 g | |
Fibre / Fibres 2 g | 7% |
Sugars / Sucres 0 g | 0% |
Protein / Protéines 2 g | |
Cholesterol / Cholestérol 0 mg | |
Sodium 200 mg | 9% |
Potassium 350 mg | 7% |
Calcium 10 mg | 1% |
Iron / Fer 0.5 mg | 3% |
*5% or less is a little, 15% or more is a lot | |
*5% ou moins c'est peu, 15% ou plus c'est beaucoup |
Ingredients
Potatoes, Soybean and/or Canola Oil, Salt, Sodium Acid Pyrophosphate, Dextrose.