Cooking Instructions
Fryer
Temp: 350
Cook Time: 2 1/4 - 2 3/4 minutes
Product Specifications
Product Name | Breaded Steak Cut Onion Ring |
GTIN - 14 | 100 5621018050 3 |
GTIN - 12 | 0 56210 18050 6 |
Cut Size | 1/2" |
Grade | Grade A |
Shelf Life | 730 |
Pack Size | 4 x 1 KG |
Net Weight (LB) | 8.8 |
Gross Weight (LB) | 9.7 |
Pallet Pattern (ti x hi) | 10 X 11 |
Case Cube (ft3) | 0.81 |
Case Dimensions (in) | 16x12x7.325 |
Packaging Type (Case) | Oyster Carton |
Packaging Type (Bag) | Clear Poly Bags |
Nutrition Facts | |
---|---|
Valeur nutritive | |
3 pieces (85 g) | |
3 morceaux (85 g) | |
Calories 200 | % Daily Value* % valeur quotidienne* |
Fat / Lipides 10 g | 13% |
Saturated / saturés 1.5 g + Trans / trans 0.3 g |
9% |
Carbohydrate / Glucides 24 g | |
Fibre / Fibres 2 g | 7% |
Sugars / Sucres 3 g | 3% |
Protein / Protéines 3 g | |
Cholesterol / Cholestérol 0 mg | |
Sodium 450 mg | 2% |
Potassium 75 mg | 2% |
Calcium 30 mg | 2% |
Iron / Fer 1.75 mg | 0.1% |
*5% or less is a little, 15% or more is a lot | |
*5% ou moins c'est peu, 15% ou plus c'est beaucoup |
Ingredients
Ingredients: Onions • Toasted wheat crumbs with spice extractives • Vegetable oil (soybean oil and/or canola oil) • Wheat flour • Yellow corn flour • Salt • Sugars (sugar, dextrose) • Defatted soy flour • Baking powder • Water • Polysorbate 60 (emulsifier) Contains: Wheat • Soy
Processed in the same facility as fish, egg, milk and sulfites