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Avocado Goat Cheese Dip

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Featuring From the FarmTM Wedges


6 eachAvocados, peeled pitted and cut into small chunks
4 clovesGarlic, minced
1 tspGround Cumin (Paprika or Chili Powder can be substituted)
½ tspSalt
5 TbspLime Juice
1 cupCream Cheese
1 cupGoat Cheese
1 pkgTMFrom the FarmTM Wedges


  1. Preheat oven to 450˚F
  2. Place From the FarmTM Wedges on a baking sheet and bake in the preheated oven for 15-20 minutes. 
  3. Combine all ingredients in a large mixing bowl and mix well with an electric mixer or spatula. A food processor or stand mixer can also be used. 
  4. Place mixture into a bowl and then onto a plate or platter and serve with From the FarmTM Wedges.