Classic Crispy Skin-On
Made from premium potatoes, this crispy classic French fry is sure to be a quick and convenient crowd pleaser. Perfect as a snack, side, or ingredient in your favourite recipe. Crispy on the outside & fluffy on the inside, Cavendish Farms French fries are flavourful, versatile and ready for any occasion.
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Cooking Instructions
For best results, cook from frozen to a light golden colour. Do not overcook. If defrosted, use immediately. Do not refreeze. This product requires further preparation, the following cooking instructions are recommended to ensure product quality and food safety.
Oven Method
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Preheat oven to 425°F (220°C).
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Spread frozen product in a single layer on a non-stick baking sheet and bake for 10 minutes.
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Flip product.
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Continue baking for 7 - 9 minutes, or to a light golden colour.
Nutrition Information
Ingredients
Potatoes, Vegetable oil (soybean oil and/or canola oil), Wheat flour, Modified corn starch, Yellow corn flour, Salt, Baking powder, Guar gum, Garlic powder, Onion powder, Extractives of annatto, Extractives of paprika, Extractives of turmeric, Sugars (dextrose), Sodium acid pyrophosphate (to help retain colour). Contains: Wheat
| Nutrition Facts | |
|---|---|
| Valeur nutritive | |
| 22 pieces (85 g) | |
| 22 morceaux (85 g) | |
| Calories 140 | % Daily Value* % valeur quotidienne* |
| Fat / Lipides 5 g | 7 % |
|
Saturated / saturés 0.5 g + Trans / trans 0 g |
3 % |
| Carbohydrate / Glucides 22 g | |
| Fibre / Fibres 2 g | 7 % |
| Sugars / Sucres 0 g | 0 % |
| Protein / Protéines 2 g | |
| Cholesterol / Cholestérol 0 mg | |
| Sodium 260 mg | 11 % |
| Potassium 310 mg | 6 % |
| Calcium 10 mg | 1 % |
| Iron / Fer 0.5 mg | 3 % |
| *5% or less is a little, 15% or more is a lot | |
| *5% ou moins c'est peu, 15% ou plus c'est beaucoup |