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Gourmet Breaded Mozzarella Sticks

56210 19184

Everyone loves a good mozzarella stick and Cavendish Farms Gourmet Breaded Mozzarella Sticks don't disappoint. Irresistibly crunchy, these appetizers feature superior hold time with minimal breakage, making them the perfect shareable snack on any menu, and an easy upsell on any order.

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Cooking Instructions

Fryer
Fryer

Temp: 180°C /350°F

Cook Time: 2 1/2 - 3 min

Product Specifications

Product Name Gourmet Breaded Mozzarella Sticks
GTIN - 14 100 56210 19184 4
GTIN - 12 0 56210 19184 7
Grade Grade A
Coated No
Shelf Life 24 months
Pack Size 1 X 5 LB
Net Weight (LB) 5
Gross Weight (LB) 5.6
Pallet Pattern (ti x hi) 20 X 8
Case Cube (ft3) 0.23
Case Dimensions (in) 11.875" x 7.875" x 4.25"
Packaging Type (Case) Oyster
Packaging Type (Bag) Clear Poly
Pieces Per Case 80
Oz. per Case 80
Nutrition Facts
Valeur nutritive
1 piece (85 g)
1 morceau (85 g)
Calories 80 % Daily Value*
% valeur quotidienne*
Fat / Lipides 3 g 4%
Saturated / saturés 2 g
+ Trans / trans 0.1 g
11%
Carbohydrate / Glucides 7 g
Fibre / Fibres 0 g 0%
Sugars / Sucres 1 g 1%
Protein / Protéines 5 g
Cholesterol / Cholestérol 10 mg
Sodium 240 mg 1%
Potassium 20 mg 0%
Calcium 100 mg 8%
Iron / Fer 0.4 mg 2%
*5% or less is a little, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est beaucoup

Ingredients

Mozzarella cheese (milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme) • Toasted wheat crumbs with spice extractives • Wheat flour • Vegetable oil (soybean oil and/or canola oil) • Yellow corn flour • Yellow corn meal • Salt • Modified milk ingredients • Sugars (dextrose, sugar) • Garlic powder • Defatted soy flour • Dehydrated parsley • Baking powder • Spices • Water • Polysorbate 60 (emulsifier)

Contains: Milk • Wheat • Soy

Processed in the same facility as fish, egg, milk, wheat, sulfites and soy.

More Profit

More Profit

Satisfy your customers and your bottom line by serving only premium quality fries.

Superior Hold Time

Superior Hold Time

These fries will stay hot and crispy longer to give your customers the taste they love.

Snack appeal

Snack appeal

Customers are snacking more than ever. Offer these products as profitable snacking options.

Shareable

Shareable

Shareable plates are a great way to increase check size.

Perfect for dipping

Perfect for dipping

Dipping sauces are a great way to upsell and offer new flavour combinations to your patrons.

Minimum breakage

Minimum breakage

Thicker cut fries and formed products are less prone to breaking.

Menu versatility

Menu versatility

Breakfast, lunch, dinner or snacking, this product does it all.

Crunchy Texture

Crunchy Texture

Customers love the texture of breaded onion rings.

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Full Line Product Listing
Product Information

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Download our Cavendish Farms Product Catalogue for a full list of potato and appetizer products

Preparing the Perfect Fries
Product Information

Preparing the Perfect Fries

Are you using the best practices for your fry station? Find out here! This short video outlines how to prepare the perfect fry, by properly managing your fry station to ensure that your customers are enjoying the best quality fries.

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